Cuisine Scene: Pie

When the clocks fall back and the holidays await, that’s when you know it’s Pie Time. Pie for Thanksgiving, pie for the holidays, pie for office parties and family gatherings, pie for just being pie. As has often been observed, Long Beach is a Pie Town, here’s some of its most notable landmarks.

STRAWBERRY, Hof’s Hut

FRANKENPIE, Laurie’s Pie Bar

We all know the holidays can be a difficult time, since there are the inevitable disagreements. This one argues for the tart and magnificent Key Lime pie, while that one wants Whiskey Peach and still another demands purple Ube Coconut or Salted Caramel. Laurie’s Pie Bar (450 Pine Ave) is all about bringing peace/piece of pie. That’s why they offer not only sugar free and gluten-free but decision-free, i.e. its Frankenpie option allows you to make your own pie by picking six separate slices. Now everyone is happy!

CHOCOLATE CREAM PIE, Republic of Pie

BANBERRY, Polly’s Pie

When one heads to Polly’s Pies (3490 Atlantic Ave.) they can expect an extremely curated pie experience, one that leans heavily on the classics: apple, cherry, chocolate cream, etc. Still, their signature pie is an amazing amalgam of strawberries and banana called, wait for it, Banberry. It combines banana creme filling, topped with fresh strawberries, all of it ringed with a healthy band of real whipped cream.

LEMON LUSH, Bake ‘N Broil

About the Author
Steve Lowery
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